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Vulkan Fryer Never Used - $27,000
condition:
new
make / manufacturer:
Vulkan
model name / number:
Powerfry 3 / 2TR45AF-2
size / dimensions:
30 1/8" x 31" x 47 1/8"
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The filter system is the biggest feature - https://www.youtube.com/watch?v=36c4qP9bvAY (KleenScreen PLUS® Filtration Demo)
Vulkan commercial for this product line. - https://www.youtube.com/watch?v=4S5ikG97D28
Vulcan 2TR45AF-2 PowerFry3 Liquid Propane 90-100 lb. 2 Unit Fryer System with Solid State Analog Controls and KleenScreen Filtration - 140,000 BTU
Key Specifications & Features
Dual-vat unit: two fry tanks, each with a capacity of approximately 45-50 lbs of frying oil (i.e., 90-100 lbs total) for the “-2” model.
Gas input: ~ 140,000 BTU/hr for the full unit (approx 70,000 BTU per vat).
Temperature control: Solid-state analog knob control, with a temperature range from about 200°F to 390°F.
Heat transfer system: Uses a “ThreePass™” design (patented) for improved thermal and cooking efficiency.
Ignition / oil life enhancement: “SoftStart™” ignition system which helps extend oil life by reducing stress on the oil when starting up.
Filtration system: Built-in “KleenScreen PLUS®” filtration system (mesh screen + circulation pump) to filter oil and assist maintenance.
Construction & mobility: Stainless steel fry tanks + cabinet for durability; adjustable casters (two locking swivel & two fixed) for mobility.
Footprint: Width approx 31″, depth ~30.1″, height ~47.25″. Weight around 530 lbs (for certain specs).
Certifications: NSF, CSA listed, ENERGY STAR® qualified (for energy efficiency) in some configurations.
High capacity & throughput: With dual vats each holding ~45-50 lbs of oil, you can fry a lot of product in parallel.
Efficient energy & oil usage: The ThreePass system and SoftStart reduce gas/heat loss and extend oil life — beneficial in a busy kitchen.
Durability: Stainless steel construction, heavy build (500+ lbs), built for commercial use.
Maintenance features: The built-in filtration system helps with oil quality and cleaning, which can reduce downtime.
Precise control: The analog solid-state controls afford consistent frying temperatures, which improves product consistency.